Ayurvedic Instant Couscous Khichadi
Couscous is tiny, coarsely ground semolina pasta which is incredibly easy to prepare. Over the last decade, this common staple from many north African countries has cropped up on American menus and dinner table. Couscous is a good low-fat source of complex carbohydrates. Touch of Ayurvedically balanced spices such as Ajwan, Cumin & Coriander seeds (which help in improving digestion and absorption of nutrients) makes this delicious and nutritious pasta into a delightful meal. Try it with your favorite vegetables.
Holistic & Healthy, Delicious & Tasty Foods
Easy-to-Cook, Ready in minutes
Just boil water, add 1-2 tbsp of Cooking Oil and the package.
All flavors and tastes are in the package, no need to add anything else
