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Rasam Powder Ingredients:
Coriander seeds 4 tbsps.
Red chilies 1¼ cup
Peppercorns ½ cup
Red gram dal 3/4 cup
Bengal gram dal 1/4 cup
Cumin seeds ½ tbsp.
Turmeric powder 1 tsp.
Curry leaves 1 small bunch
Rasam Powder Preparation:
Roast and dry all the ingredients separately except the turmeric powder. Mix all the ingredients, powder fine in a liquidiser (mixie) adding the turmeric powder. Store in an airtight container and use when required. |
