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Rasam Powder Ingredients:
Coriander seeds 4 tbsps. Red chilies 1 and 1/4 cup Peppercorns 1/2 cup Red gram dal 3/4 cup Bengal gram dal 1/4 cup Cumin seeds 1/2 tbsp. Turmeric powder 1 tsp. Curry leaves 1 small bunch
Rasam Powder Preparation:
Roast and dry all the ingredients separately except the turmeric powder. Mix all the ingredients, powder fine in a liquidiser (mixie) adding the turmeric powder. Store in an airtight container and use when required. |