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Baked Fish Ingredients:
Fish - 250 gms Tomato sauce - 3 spoons Coriander powder - 1 tsp Chilli powder - 2 tsp Fish masala - 3 tsp Curry powder - 2 tsp Original style Salsa - 3 tsp Coriander leaves Salt to taste Olive oil /ordinary oil - 2 tsp
How to select the fish:
It is good if you select the fillet cut fish, don't cut the fish into small pieces.
Baked Fish Preparation:
Clean the fish in cold water. Take the following in a baking dish, tomato sauce, coriander powder, chilli powder,
fish masala, curry powder, salsa, coriander leaves, Salt . Then add the Fish and let it marinate for 1 hour Preheat
the oven for about 350 degrees. Finally after marinating the fish add the oil on top of it Then cook the fish for about 20 minutes. Then finally broil it for about 3 minutes. Serve it with chappathis. |