Mallidha Sweet

Ingredients

Maida - 1 cup

Sugar - 1 cup

Grate coconut - 1 cup

Salt - to taste

Water to boil

Elachi powder - 2-3 pinch

Method:

Mix maida with salt and water and make like chappati dough make small balls and make small chappatis. Mean while boil 2 ltrs of water

Put a chappati into the water when it is cooked the chappati will float in water.

Now mix the coconut,sugar and elachi place it on the boiled mallidha roll it and serve hot.

Contributed By

Priya