Cornflakes with marshmallows Ingredients:

Corn flakes - 2 cups
Melted chocolate - 1 cup( chocolate should be melted in a double boiler)
Marsh mallows - 1 cup

Cornflakes with marshmallows preparation:

Take a deep baking pan and first spread out the corn flakes equally and then pour the melted chocolate and then spread out the marsh mallows on top

Then keep them in the refrigerator for up to 1 hour and cut them into small squares and serve.