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Coriander leaves Chutney Ingredients :
Coriander leaves - 1 bunch
Ginger - 1/4 tsp
Tamrind - 1/4 tsp
coconut - 10 tsp ( grated)
Chana dal - 2 tsp
Urud dal - 2 tsp
green chillies - 5
Salt to taste
Coriander leaves Chutney Preparation:
Heat some oil in a pan and add the above ingredients into a pan, and then fry them for about 2 minutes, then add them into a mixer and grind them well.
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