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Raita Ingredients:
Bhoondhi - 1 cup
yogurt - 2 cup
salt & pepper to taste
green chillies - 2
coriander leaves
Raita Preparation:
To make bhoondhi mix 1 cup of besan flour with water and salt to make a little watery mixture and pour it through a laddle with holes into oil .Add all the ingredients together in a cup and add the coriander leaves to them |
